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Wildberry Mesculine Greens with choice of dressing Freshly Baked Cracked Wheat Rolls with Herb Butter Rosettes choice of Chicken Valdostana Boneless breast of chicken, prosciutto ham & gruyere cheese baked and topped with tomatoes concasee -or- Broiled Salmon Filet Served with Fruit Salsa -or- Stuffed Shells a la Vodka Giant Shells filled with ricotta cheese served with a robust vodka sauce with Green Beans Almandine Risotto followed by a Dessert of White Chocolate Mousse with Raspberries Complementary Coffee, Decaf & Hot Tea $34 per person Banquet reservations are being handled by Susan Hamrick (336) 945-3908 ![]()
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